Erika Murray, AKA the Blackstone House of Horrors Killer Mom, started her trial last week. I plan on writing a longer blog about it, but we’re actually switching hosting providers tonight at 10 so we’re not going to be able to publish anything tonight after that. I’ll publish a longer blog on TBDailyNews, but for now I just want to ask the question that everyone’s gotta be asking right now – if American prisons are so bad, then how did Erika Murray get so fat?
It’s easy to gain the freshman 15 when all you do is drink beer and order pizza. What’s her excuse? And how good is the food in jail if she can gorge herself like this? I’m offended by the mere fact that you’re able to go into jail with no chins and leave with more chins than the Shanghai yellow pages. Jail should be miserable and you should be fed Oliver Twist rations and like it. Wherever she’s being housed must be catered by the Grand Corral, and as a taxpayer I must insist that it end.
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